Wednesday, March 18, 2020

Register Now! LIVE WEBINAR - Review of the Safe Food for Canadians Regulations and Preventative Control Plan

Live Webinars
Review of the Safe Food for Canadians Regulations and Preventative Control Plan


March 18, 2020 | 2:00-4:30 PM

The Safe Food for Canadians Regulations (SFCR) came into force on January 15, 2019. This course will provide guidance to the food industry on the regulatory changes introduced by the SFCR. At the end of the course, participants will be able to understand the regulatory requirements that need to be met, apply for


Optimization of a Pharmaceutical Granulation Process using Quality by Design (QbD)
March 27, 2020 | 2:00-3:30 PM

For many years pharmaceutical companies have placed considerable effort in developing robust manufacturing

Cannabis Micro Licence Application Process and Requirements
April 9, 2020 | 2:00 PM-3:30 PM

The Cannabis Act establishes that an application for one of the Micro Cultivation/Processing Licence must be filed with Health Canada in the form and

Cannabis Industry Complaints and Recalls
March 19, 2020 | 12:00-2:00 PM

This webinar examines the application of Cannabis Regulations GPP Good Production Practice requirements

GMP Fundamentals
April 8, 2020 | 1:00-3:00 PM

This webinar examines the history, rationale, purpose, and GMP requirements applicable to the manufacturing, packaging and labeling, testing, and control of pharmaceutical

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