UPCOMING LIVE "HOW TO" WEBINAR SERIES - Review of the Safe Food for Canadians Regulations and Preventative Control Plan

Live Webinars Review of the Safe Food for Canadians Regulations and Preventative Control Plan July 29, 2020 | 2:00 PM-4:30 PM The Safe Food for Canadians Regulations (SFCR) came into force on January 15, 2019. This course will provide guidance to the food industry on the regulatory changes introduced by the SFCR. At the end of the course, participants will be More Details  GMP Fundamentals July 31, 2020 | 11:00 AM-1:00 PM This webinar examines the history, rationale, purpose, and GMP requirements applicable to the manufacturing, packaging and labeling, testing, and control of pharmaceutical More Details Cannabis Tissue Culture August 6, 2020 | 1:00 PM-3:30 PM Plant tissue culture is a group of methods in which plant fragments, seeds, or individual cells may be used to propagate genetically identical offspring. Although not new to the plant sciences, tissue More Details Workshops Cannabis Retail Operations and Management August 6 – 7, 2020 | 9:00 am – 4:00 pm Live interactive and instructor led The Cannabis Act establishes that provincial,  More Details HPLC Training and Certificate Program August 4 - 14, 2020 | 9:30 AM - 3:30 PM High Performance Liquid Chromatography (HPLC) is an analytical technique for separating organic compounds in order to More Details Consulting and Training Services Most importantly, AAPS custom tailors the consulting solutions to fit your needs. We work side-by-side with you to create solutions that help you achieve what you want to achieve. See what's happening on our social sites: ‌ ‌ ‌ ‌

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