We've worked with some great local bars to put on a killer event for a great cause. The pub crawl "Drink New England" takes the traditional pub crawl and puts a local craft beer spin on things. We'll be featuring a New England brewed beer at each stop of the 6 bar crawl. Even better you get to help a great cause, the Doug Flutie Jr. Foundation for Autism. 100% of the profits from this event are going to charity. Good beer, good people, good cause, how can you go wrong? Shirt Orders Must Be In By Monday Sept 7th so order yours now! Only 7 Days Left to Order! Join us Saturday September 19th at 1pm to for some great beer for a great cause!
2. We ask you to know your limits, just because we're visiting 6 bars doesn't mean you have to have 6 drinks. Everyone has their own limits so we just ask that you keep that in mind. Each bar has the right to refuse service as they see fit. With all that fun stuff said we don't anitcipate any issues and we're sure everyone is going to have a great time. There are no refund.
There's Only 7 Days Left to Order Your Shirt So Get Yours Now! Click Here To Buy Your Shirt Now!
For those of you outside the Boston area we've got a sweet treat for you we've been working on some great beer ice cream recipes. We're back with another beer ice cream recipe. With a few batches under our belt now we wanted to branch out a bit and work with some additions. We wanted to enhance the peach flavor already present in the beer but we didn't want syrupy sweetness. The solution was to add fresh peaches to the almost frozen ice cream giving you little frozen bits of peach goodness. The lemon zest helps brighten things up withouth feeling overwhelming. This ice cream doesn't taste like beer, but you'll taste the earthy hints of the saison yeast and the overall freshness of the beer coming through. We hope you enjoy this as much as we did.Avery 16th Anniversary Ice Cream with Lemon Zest and Fresh Peaches Recipe
When we heard about the Oak Aged Chocolate Yeti we knew we had to turn it into beer ice cream. The flavors just beg to become creamy, chocolately, malty goodness. One of the most unique things about this beer is the presence of cayenne pepper in it. We've noted the optional addition of a 1/2 tsp of cayenne pepper for those felling a bit adventurous. This adds a very unique spiciness to the ice cream, though the ice cream is equally delicious without it. We've made it a couple times both ways.
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